The soda has a rich golden brown color, not as dark as a typical root beer. It's smell is not just nutty, but earthy, almost smoky. The flavor is complex, almost bourbon-like with the slightest hint of caramel. It has a decent amount of carbonation, but I think it's right. Too much carbonation can sometimes make a soda a bit sharp and distract from the flavor. I can appreciate the use of cane sugar as well, which as I've mention in previous posts provides a softer, more "round" sweetness than corn syrup or artificial sweeteners. Just half way through this bottle and it's won me over and makes me a bit disheartened about the possibility of not being able to try their other flavors. Kudos to the folks that created this recipe.
No comments:
Post a Comment